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Modelling rheological dough behaviour from an innovative air-puff system
Authors
Niveditha Asaithambi
Alain Le Bail
+5 more
D. V. Chidanand
Dominique Della Valle
Joran Fontaine
Anthony Ogé
Eloïse Ribette Lancelot
Publication date
6 November 2018
Publisher
HAL CCSD
Abstract
International audienc
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HAL-Univ-Nantes
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oai:HAL:hal-01969093v1
Last time updated on 07/01/2019
