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research
The ruminal level of trans-10 fatty acids of dairy cows is linked to the composition of bacterial community
Authors
Laurent Cauquil
Sylvie Combes
+6 more
Francis Enjalbert
Christophe Klopp
Jérôme Mariette
C. Rousseau
Anabelle Troegeler-Meynadier
Asma Zened
Publication date
1 January 2011
Publisher
Abstract
The ruminal level of trans-10 fatty acids of dairy cows is linked to the composition of bacterial communit
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Open Archive Toulouse Archive Ouverte
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oai:oatao.univ-toulouse.fr:519...
Last time updated on 19/07/2013
ProdInra
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oai:prodinra.inra.fr:50245
Last time updated on 29/08/2018