Goradia, Lopa D.

English

Eastern Illinois University

Eastern Illinois UniversityThe KeepMasters Theses Student Theses & Publications1-1-2004Pathogenicity Of Xanthomonas Axonopodis Pv.Glycines, The Causative Agent Of Bacterial PustuleIn SoybeansLopa D. GoradiaEastern Illinois UniversityThis research is a product of the graduate program in Biological Sciences at Eastern Illinois University. Findout more about the program.This Thesis is brought to you for free and open access by the Student Theses & Publications at The Keep. It has been accepted for inclusion in MastersTheses by an authorized administrator of The Keep. For more information, please contact tabruns@eiu.edu.Recommended CitationGoradia, Lopa D., "Pathogenicity Of Xanthomonas Axonopodis Pv. Glycines, The Causative Agent Of Bacterial Pustule In Soybeans"(2004). Masters Theses. 1091.http://thekeep.eiu.edu/theses/1091

Pathogenicity Of Xanthomonas Axonopodis Pv. Glycines, The Causative Agent Of Bacterial Pustule In Soybeans

The Keep

Eastern Illinois University
The Keep
Masters Theses Student Theses & Publications
1-1-2004
Pathogenicity Of Xanthomonas Axonopodis Pv.
Glycines, The Causative Agent Of Bacterial Pustule
In Soybeans
Lopa D. Goradia
Eastern Illinois University
This research is a product of the graduate program in Biological Sciences at Eastern Illinois University. Find
out more about the program.
This Thesis is brought to you for free and open access by the Student Theses & Publications at The Keep. It has been accepted for inclusion in Masters
Theses by an authorized administrator of The Keep. For more information, please contact tabruns@eiu.edu.
Recommended Citation
Goradia, Lopa D., "Pathogenicity Of Xanthomonas Axonopodis Pv. Glycines, The Causative Agent Of Bacterial Pustule In Soybeans"
(2004). Masters Theses. 1091.
http://thekeep.eiu.edu/theses/1091






































































https://thekeep.eiu.edu/cgi/viewcontent.cgi?article=2090&amp;context=theses

Pathogenicity Of Xanthomonas Axonopodis Pv. Glycines, The Causative Agent Of Bacterial Pustule In Soybeans

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