Additional file 1: Fig. S1. Amino acid alignment of SWEET proteins. (A) Alignment of SWEET4-1, SWEET4-2, and SWEET4-3 of SIL-05 and BTx623. Red arrows indicate amino acids that differ between SIL-05 and BTx623: V172L of SWEET4-1 and D229E of SWEET4-3. (B) Alignment of putative orthologs of SWEET4-1 among plants. The aspartic acid at 229 of SWEET4-1 (corresponding to position 229 of sorghum SWEET4-3; red arrow) is conserved among putative SWEET orthologs in Brachypodium distachyon, Oryza sativa, Setaria italica, and Zea mays
