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research
Production of bioactive phenolic compounds by berry cell cultures
Authors
Olivier Biedermann
Liisa Nohynek
Kirsi-Marja Oksman-Caldentey
Riitta Puupponen-Pimiä
Publication date
1 January 2007
Publisher
Nordic Association of Agricultural Scientists
Abstract
The production of phenolic compounds by berry cell cultures of strawberry (Fragaria x ananassa) was studied and the biosynthesis of phenolic compounds was stimulated by elicitation
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