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The impact of organic livestock standards on animal welfare – a questionnaire survey of advisors, inspectors and veterinarians

Abstract

This report was presented at the UK Organic Research 2002 Conference. A questionnaire survey of organic sector body inspectors, organic advisors and farm animal veterinarians was conducted to examine the respondents’ perceptions of the ability of the organic standards to deliver positive impacts on welfare of organic livestock. A total of 44 separate standards concerning livestock production were extracted from the United Kingdom Register of Organic Food Production livestock production standards. The respondents were asked to consider the potential impact of each standard on animal welfare in comparison to the routine practices used on conventional farms, using a five-point scale (improve significantly, improve slightly, no impact, deteriorate slightly and deteriorate significantly). A simple scoring system was used to rank the different standards in terms of their perceived positive impact on animal welfare. The significance of differences between respondent groups and livestock species were examined. Preliminary findings of the survey are summarised and the usefulness of the approach to evaluate livestock production standards is discussed

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