Technical innovations in processing cassava peels into new  products for feeding livestock and fish and for food safety

Atehnkeng, J.; Bakare, B.; Bandyopadhyay, Ranajit; Blümmel, Michael; Diallo, T.; Duncan, Alan J.; Fauquet, Claude M.; Kaptoge, L.; Kulakow, P.A.; Ojoniyi, O.; Okike, I.; Samireddypalle, A.

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Technical innovations in processing cassava peels into new products for feeding livestock and fish and for food safety

Authors: J. Atehnkeng
B. Bakare
Ranajit Bandyopadhyay
Michael Blümmel
T. Diallo
Alan J. Duncan
Claude M. Fauquet
L. Kaptoge
P.A. Kulakow
O. Ojoniyi
I. Okike
A. Samireddypalle
Publication date: 19 April 2015
Publisher: International Livestock Research Institute

Abstract

Poster prepared for international conference on Integrated Systems Research for Sustainable Intensification in Smallholder Agriculture, Ibadan, Nigeria, 3-6 March 201

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