Various formulations of the calcium lactate chewable tablets have been done by wet granulation method using HPMC (Hydroxypropyl Methyl Cellulose) as a binding agent. Here, four formulations (FI, FII, FIII, and FIV) were prepared by adding different concentrations of binding agent, it was 1%, 2%, 3%, and 4%. Granules of chewable tablets were qualified based on evaluations for parameters such as organoleptic, water content, flowrate, angle of repose, real density, tapped density, bulk density, Hausner\u27s ratio, and compressibility index. Chewable tablets evaluations for organoleptic, weight variation, hardness, friability, and determinations of calcium lactate content were within the acceptance criteria, but not for its size variation. The result of panelists test of the four formulations by using Kruskal-Wallis method statistically which in terms of taste obtained FII is preferred than FI, FIII, and FIV
