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Competencies needed by males engaged in dairy farming, 1964

Abstract

The purposes of the study were: (1) to determine the competencies needed by men engaged and successful in dairy fanning, (2) to determine the relation of fanu background, age, years in dairying, educational level attained, years of vocational agriculture, post high school training in dairying, size of herd, size of fanu, and type of dairy product produced to the evaluation of the degree of competence needed and possessed by a selected sample of DHIA and owner sampler dairymen in Iowa, and (3) to plan for educational needs of future replacement dairy farmers

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