The influence of olfactory sensitivity on food preferences in very young children : the case of goat cheese and cauliflower

Authors
Publication date
22 July 2001
Publisher
HAL CCSD

Abstract

National audienc

    Similar works

    Full text

    thumbnail-image

    Available Versions

    HAL-uB

    redirect
    oaioai:HAL:hal-02831743v1
    Last time updated on 08/06/2020