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Identification of protein fractions in digesta of broilers fed with four different protein sources
Authors
Michel Jacques, Duclos
Grégoire Harichaux
+5 more
Michel Lessire
Agnès Narcy
Emilie Recoules
Sophie Réhault-Godbert
Houda Sabboh-Jourdan
Publication date
24 August 2015
Publisher
HAL CCSD
Abstract
International audienc
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HAL Université de Tours
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oai:HAL:hal-02739198v1
Last time updated on 07/06/2020