The effect of varying material structure of silicon (Si) supplements on the growth and yield performance of tomato was investigated. The experimental design consisted of three Si sources (nanosilica, microsilica and sodium silicate) at 5 g/L Si concentration. Among the treatments, nanosilica posted the highest increase in tomato plants\u2019 height increment, fresh weights and dry weights of all plant organs, Si concentrations, and yield. Tomato plants grown with nanosilica had increased height increment and fresh weights of roots, stems and leaves by 23%, 48%, 9% and 22%, respectively. Likewise, dry weight contents among individual organs of plants treated with nanosilica showed 40% and 34% significant increase in roots and stems, respectively. Only nanosilica significantly increased the average fruit yield of tomato by 35% as affected by the 23% increase in the average number of fruits per plant. hence, among the treatments investigated, Si supplementation using nanosilica powder is the most effective in improving the growth characteristics and yield of tomato. Si in root samples supplemented with nanosilica was 72%, 105% and 152% larger as compared to microsilica, sodium silicate and control samples, respectively, which led to the conclusion that the nanostructured scale of silicon supplement contribute to the effective uptake of silicon in the tomato plants, thereby improving growth and yield