The present invention relates to a no- or low-sugar wafer having a form that can not be moulded, and can also be described as a no- or low-sugar wafer with a developable surface where its shape does not have an unobstructed projected surface. It also relates to a method for making said wafer according to a three-stage process comprising a pre-baking step leading to an intermediate pre-baked wafer product with high moisture content, then a shaping step, and finally a drying step to form the final wafer product. Patent WO 2009007260 A
