Meat Consumption and Cancer Risk

Alavanja; Allen; Anderson; Anita Koushik; Armstrong; Bahmanyar; Bandera; Bertone; Castelletto; Castellsague; Cho; Cross; Dagnelie; Daxenberger; De Stefani; Delgado; Deneo-Pellegrini; Doll; Faramawi; Gann; Ghoshal; Gonzalez; Habito; Hu; Huncharek; Ito; Ito; Jeanine M Genkinger; Kushi; Larsson; Larsson; Larsson; Larsson; Launoy; Ledikwe; Ledikwe; Levi; Levi; Lijinsky; Lin; Lyon; Matthews; McCord; Michaud; Michaud; Missmer; Newby; Ngo; Norat; Norrish; Nothlings; Ohgaki; Rose; Sandhu; Scheppach; Sinha; Steinmaus; Takezaki; Tavani; Thompson; Ward; Weinberg; Weisburger; Ziegler

Meat Consumption and Cancer Risk

Authors: Alavanja
Allen
Anderson
Anita Koushik
Armstrong
Bahmanyar
Bandera
Bertone
Castelletto
Castellsague
Cho
Cross
Dagnelie
Daxenberger
De Stefani
Delgado
Deneo-Pellegrini
Doll
Faramawi
Gann
Ghoshal
Gonzalez
Habito
Hu
Huncharek
Ito
Ito
Jeanine M Genkinger
Kushi
Larsson
Larsson
Larsson
Larsson
Launoy
Ledikwe
Ledikwe
Levi
Levi
Lijinsky
Lin
Lyon
Matthews
McCord
Michaud
Michaud
Missmer
Newby
Ngo
Norat
Norrish
Nothlings
Ohgaki
Rose
Sandhu
Scheppach
Sinha
Steinmaus
Takezaki
Tavani
Thompson
Ward
Weinberg
Weisburger
Ziegler
Publication date: 1 December 2007
Publisher: Public Library of Science
Doi

Abstract

The authors review the key studies on the association between meat intake and cancer risk, including a new prospective cohort study by Amanda Cross and colleagues published inPLoS Medicine

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