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The effect of different kinds of saturated fat on the micro and macro structural properties of filling fats
Authors
Koen Dewettinck
Imogen Foubert
Kevin W. Smith
Jeroen Vereecken
Publication date
1 January 2008
Publisher
American Oil Chemists' Society (AOCS)
Abstract
Abstract is not available.
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Ghent University Academic Bibliography
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oai:archive.ugent.be:630433
Last time updated on 12/11/2016