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research
Introduction: food relocalisation and knowledge dynamics for sustainability in rural areas
Authors
MARIA CATERINA FONTE
Publication date
1 January 2010
Publisher
place:Aldershot, Hampshire, GU12 4DY
Abstract
The chapter presents the literature on local food and local knowledge and introduces the case studies analysed in the volum
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Archivio della ricerca - Università degli studi di Napoli Federico II
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Last time updated on 12/11/2016
