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Screening of variables influencing the clavulanic acid purification by extractive fermentation using aqueous two-phase system
Authors
A. Converti
A. Pessoa Jr.
+3 more
A.L.F. Porto
D.A. Viana Marques
V.C. Santos
Publication date
1 January 2009
Publisher
place:S\ue3o Paulo-SP
Abstract
The aims of this work was to study the influence of PEG molar mass, PEG concentration, phosphate salt concentration and agitation intensity on the extraction fermentation of clavulanic acid by Streptomyces DAUPE 3060 in aqueous two-phase system
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Archivio istituzionale della ricerca - Università di Genova
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oai:iris.unige.it:11567/303697
Last time updated on 12/11/2016
