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Possibilities and limitations in arable land utilization of fermentation and distillation residue
Authors
Attila Barczi
Valéria Nagy
Dániel Ákos Szalai
Publication date
1 January 2018
Publisher
Abstract
Abstract is not available.
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SZTE Publicatio Repozitórium - SZTE - Repository of Publications
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oai:publicatio.bibl.u-szeged.h...
Last time updated on 08/04/2020
Repository of the Academy's Library
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oai:real.mtak.hu:107733
Last time updated on 07/04/2020
