Kanagaratnam, P.

Pethiyagoda, U.

Velu, M.S.

Coconut Research Institute Repository

I 7 COCOS, (1983) 1,07-10 ; Printed in Sri Lanka Effect of four commercial preparations of bacillus thuringiensis on Opisina arenosella walker P. K A N A G A R A T N A M , U. PETHIYAGODA* and M. S. VELU Coconut Research Institute, Lunuwila, Sri Lanka A B S T R A C T The effectiveness of four commercial preparations of the bacterium. Bacillus thuringiensis was studied in the laboratory for the control of Opisina arenosella Walker. Fresh coconut leaflets treated with a range of concentrations of the ; /our formulations were fed to larvae over a period of four days. Subsequent feeding W3S on fresh untreated leaflets. All four preparations caused high morta­lity of the larvae. Dipel was the most effective formulation. The potential for the use of Bacillus thuringiensis for the control of O. arenosella is discussed. I N T R O D U C T I O N The coconut caterpillar, Opisina arenosella Walker (Xylorictidae) is a serious pest of coconut p3lms in Sri Lanka. It causes heavy damage to coconut leaves by eating the parenchymatous tissue on the ventral surface. In Sri Lanka control of this pest has been attempted-by mass breeding and releasing of egg, larval, prepupal and pupal parasites. However these parasites do not establish well enough to bring the pest under effective and lasting control. Chemical control of insects faces on the one hand mounting concern about environmental pollution by poisons, and on the other, resistance of pests to pesti­cides. Among the alternatives to chemical control is the potential employment of arthropod diseases. Bacillus thuringiensis Berliner, a sopre forming bacterium is a "broad spectrum" microbial agent, causing mortality in larvae of several species of moths and butterflies. It is not harmful to humans, other mammals, birds, fish and microflora. This bacterium is now mass produced, formulated as a wetfab le powder and as an emulsion and is marketed commercially. Although generally lethal to insects, at sub-lethal dosages, this pathogen could also interfere with their development, lower resistance to attack by parasites, predators and other pathogens and influence the susceptibility to chemical insecticides (Falcon 1971 a). Experiments were carried out to determine whether O. arenosella is suscep­tible to B. thuringiensis. Also the effectiveness of four commercial wettable powder preparations containing the bacterium were compared and the results are reported in this paper. M A T E R I A L S A N D M E T H O D S Coconut caterpillars used in the experiments were collected from the field. Caterpillars of uniform size in the third instar were selected. These were fed in the laboratory on fresh coconut leaflets before being used in the experiment. Those at immediate pre - and post - moult stages were discarded. * Present address - F A O , Box 163, Baghdad, Iiaq. 8 Dipel Thuricide Biotrol Bactospeine 0.12 0.16 0.26 0.20 0.24 0.32 0.52 0.40 0.36 0.48 0.78 0.60 0.48 0.64 1.04 0.80 0.60 0.80 1.30 1.0 0.72 0.96 1.56 1.20 0.84 1.12 1.82 — 1.40 1.60 Both surfaces of the coconut leaflets were sprayed to run off. The spray fluid on the leaflets was allowed to dry before feeding to the caterpillars. Control leaflets were sprayed with water. The sprayed leaflets were kept in glass jars and 30 healthy caterpillars were transferred to each jar. The mouth of the jar was covered with thick cloth and .perforated polythene sheets to prevent the escape of the caterpillars. The caterpillars were allowed to feed on sprayed leaves for four days. Subsequent feeding was on fresh unsprayed leaflets until the experi­ment was concluded at the end of two weeks. Mortality counts were made 4, 8, 12 and 16 days after spraying Dipel, Thuricide and Biotrol and 5, 9 and 15 days after spraying Bactospeine. R E S U L T S A N D D I S C U S S I O N B. thuringiensis caused high mortality of the larvae of O. arenosella. The early symptoms displayed by affected caterpillars were discoloration, flaccidity and sluggishness. The body contents of the dead larvae were of a soft fluid con­sistency. Occasionally there was disintegration of the urtegument but in most cases ttTemarned mtact. The dead larvae emitted a disagreeable odour. limited feeding by the larvae sometimes continued until the last date of observation. The larval mortality increased with post - spray duration and with concentration for all four formulations tested. To compare the effectiveness of the four formulations the data were analysed by the method of Reed-Muench (Woolf, 1968) for the estimation of the median lethal concentration, L C J 0 . The L C M for the four formulations, at different intervals after feeding with sprayed leaflets, are given in Table 2. From these results it could be inferred that Dipel was the most effective formulatiotn with the lowest L C 5 0 followed by Thuricide, Biotrol and Bactospeine in that order. The L C M values decreased with the increase in duration after feeding the sprayed leaves. 4th day 8fA day 12/A day 16/A day 6.57 0.31 0.25 0.18 0.91 0.61 0.36 0.201 1.4 1.02 0.32 0.26** 5th day 9th day 15m day 1.51 1.07 0.58 Four commercial preparations on Opisina arenosella. _ble 2. LC* 5 0 in per cent wettable powder in water (Wt.fVol.) at different intervals after spraying the four formulations Dipel ThurJoide Biotrol Bactospeine Note. **at the lowest concentration used 0.26%, cumulative mortaliy was 64%. •LC JO is the concentration at which 50% mortality was obtained. B. thuringiensis, at the time of sponfiation, in addition to forming an endos-pore, produces a toxic proteinaceous parasporal crystal in the sporangium. During the process- of infection, susceptible insects are either killed by the toxic crystals or so weakened that the bacteria can readily invade the haemocoel from fhe gut and produce a lethal septicaemia (Heimpel and Angus, 1963). In the present study the initial effects.on the caterpillars, following the ingestion of bacteria, was most probably due to the toxic proteinaceous para sporal crystal. The increase in larval mortality with the increase in concentration of the formulations may be due to the consumption of a larger number of toxic crystals and that with the post spray duration is probably due to infection causing septi­caemia. The feeding capacities of the larvae were affected after consuming the bacteria. Hence the damage caused to the leaves by surviving larvae was negligible. The larvae not exposed to B. thuringiensis in the control remained healthy over the duration of the experiment and caused severe damage to leaflets. Studies on several lepidopterous pests have shown that mortality does not always occur in the larval stage but may be delayed until after pupation and even eclosion (Falcon, 1971 b). It is, therefore, likely that had the experiment been continued over a longer period the L C 5 0 values would have been even lower. . Commercial preparations of B. thuringiensis are registered in the U.S.A. for use on Agricultural crops, shade trees, ornamentals and forests for the control of several insect species (Falcon, 1971 b). Although promising results were obtained in the laboratory in the present study, there are limitations to using B. thuringiensis for the control of O. arenosella in the field. This bacterium is short lived. It neither persists nor spreads in the field, and therefore cannot be used as a self perpetuating biological control agent. This means that repeated applications would be necessary to keep O. areno­sella under control. This would be both expensive a n d cumbersome, as spraying tall coconut p a l m s is a diff icult task a n d the commerc ia l preparat ions o f th-3 bacter ium are relatively expensive. P. KANAGARATNAM, U. PBTHTYAGODA AND M. S. VELU Toe formulations of B. thuringiensis tested were, Dipel, Thuricide, Biotrol and Bactospetne in the wettaMe powder.form. These were thoroughly mixed with distilled water to give uniform suspensions. The concentration range suitable for each formulation was found in preliminary, experiments and the concentra­tions tested, seven each of Dipel, Thuricide and Biotrol and eight of Bactospeine are given -in Table -1/ The suspensions weie constantly agitated to ensure uniform dispersion of spores and applied using a hand sprayer. Table 1. Concentrations of the formulations in per cent wettaMe powder in water (WtjVol.) 10 p. k a n a g a r a t n a m , u.' peth iyagoda ko6 rius.' vbl6 " There is however a potential for. the use of this '.^ bacterium for the control* of O. arenosella on coconut seedlings. Infestations on seedlings have to be con­trolled quickly and parasites generally bring about, control rather slowly. Chemical insecticides are unsuitable when pasture and. other intercrops are grown among seedlings. In such situations Bl thuringiensis would be acceptable" because it is harmless to farm animals, humans and wild life even if ingested from sprayed plants. This bacterium can be applied at any time upto harvest' with no residue problem. Also these formulations do not have, phytotoxic effects (Falcon, 1971 b). A C K N O W L E D G E M E N T S • • *-The authors wish to thank Mr. V, Abeywardene : for ;the statistical analysis-and Dr. P. Sivapalan, Tea Research Institute, Talawakelle, Sri Lanka for supplying us with samples of the formulations, Dipel, Thuricide and Biotrol and Messrs Baur and Co. Ltd., for supplying us with a free sample of Bactospeine. • . . . ' : R E F E R E N C E S . : •*- l r: Falcon, L. A. (1971 a). Microbial control as a too! m intergrated.control programs' In "Biological control" (C. B. Hufiaker, • ed.) Proc. Am,.. Ass... Advmt.; Sci{< Symp. Biol. Control, Boston, Massachusetts, Dec. 1969, pp. 511, Pelnuin Press, . . ' New York.. •, • • - . ; : ; .. . . Falcon,. L. A . (1971b)."- Use of bacteria for microbial control, of. insects, ;• In; "Microbial control of insects and mites", :- (H. D. Burges.-and • ,N. Hassey* . ed.), pp. -861, Academic Press, London. : . ' v Feimpel, A., M, and Angus, T. A . (1963).' Disease caused by .certain spore forming bacteria, In "Insect Pathology, An Advanced Treatise" (E. A. Stemhaus,' .ved.5 Vol. 2, pp. 21-73, Academic Press, New York. Woolf. C. M . (1968) "Principles of Biometry" pp. :359> D.. Van Nostrand Company, Inc. London. i . ... 

Effect of four commercial preparations of Bacillus thuringiensis on opisina arenosella walker

Effect of four commercial preparations of Bacillus thuringiensis on Opisina arenosella Walker

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Effect of four commercial preparations of Bacillus thuringiensis on Opisina arenosella Walker

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