Low country fevers: Cultural adaptations to malaria in antebellum South Carolina

Abstract

The historical investigation of malaria in South Carolina offers a valuable opportunity for the medical anthropologist interested in the interrelationship between cultural practices and disease. Malaria was introduced to the New World by European settlers and African slaves, and the development of tidewater rice cultivation helped create and expand the conditions necessary for its spread. Once established, malaria became the region's most serious endemic disease, persisting until well into the twentieth century and cultural responses to it profoundly influenced antebellum southern society.