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research
Detoxificação e inativação de alérgenos da torta de mamona por fermentação no estado sólido e tratamento com cálcio.
Authors
K. V. FERNANDES
D. M. G. FREIRE
+4 more
M. G. de GODOY
O. L. T. MACHADO
E. J. T. de MELO
N. D. de OLIVEIRA
Publication date
1 January 2012
Publisher
Abstract
Abstract is not available.
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Repository Open Access to Scientific Information from Embrapa
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oai:www.alice.cnptia.embrapa.b...
Last time updated on 18/08/2016
RCAAP - Repositório Científico de Acesso Aberto de Portugal
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Last time updated on 10/08/2016
