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research
Utilização da torta de mamona e de fontes de nitrogênio durante o crescimento inicial do algodão colorido.
Authors
N. E. de M. BELTRAO
J. F. de BRITO NETO
+3 more
S. CAPUANI
J. P. G. RIGON
F. V. de F. SILVA
Publication date
1 January 2011
Publisher
Abstract
Abstract is not available.
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RCAAP - Repositório Científico de Acesso Aberto de Portugal
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oai:agregador.ibict.br.RI_EMBR...
Last time updated on 10/08/2016
Repository Open Access to Scientific Information from Embrapa
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oai:www.alice.cnptia.embrapa.b...
Last time updated on 18/08/2016
