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From Botanical Source to Analytical Result: The Influence of Recipe and Plant Source on Appearance and Composition of Anthraquinone and Flavonoid Dyes and Pigments
Authors
A. Coudray
T. Devièse
+12 more
C. Higgitt
I. Karapanagiotis
J. Kirby
D. Mantzouris
R. Morrison
A. Ness Proaño Gaibor
D. Peggie
M. Richter
J. Russell
H. Stege
M. Van Bommel
I. Vanden Berghe
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oai:eprints.gla.ac.uk:112232
Last time updated on 28/07/2016