Voies alimentaires d'amélioration des situations nutritionnelles en Afrique de l'Ouest : le rôle des technologies alimentaires et des nutritionnistes : actes du 2ème atelier international : = Food-based approaches for a healthy nutrition in West Africa : the role of food technologist and nutritionists : proceedings resulting from the 2nd international workshop

Authors
Publication date
1 January 2004
Publisher
'The Japanese Bird Banding Association'

Abstract

Abstract is not available.

    Similar works

    Full text

    thumbnail-image

    Available Versions

    Horizon / Pleins textes

    redirect
    oaioai:ird.fr:fdi:010036325
    Last time updated on 14/06/2016

    Horizon / Pleins textes

    redirect
    oaioai:ird.fr:fdi:010036326
    Last time updated on 14/06/2016