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The Economic Impacts of Increased Fruit and Vegetable Production and Consumption in Iowa: Phase II
Authors
Dave Swenson
Publication date
1 May 2006
Publisher
Iowa State University Digital Repository
Abstract
This study found that 4,000 job and $302 million in sales would be added to the Iowa economy if Iowans ate five servings of fruit and vegetables every day and just 25 percent of those servings were Iowa-grown
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oai:dr.lib.iastate.edu:20.500....
Last time updated on 11/01/2024