Effect of drying method on the sorption characteristics of model fruit powders

Authors
Publication date
1 January 1998
Publisher
'Elsevier BV'
Doi

    Abstract

    Abstract is not available.

      Similar works

      Full text

      thumbnail-image

      Available Versions

      Crossref

      redirect
      oaiinfo:doi/10.1016%2Fs0260-8774%...
      Last time updated on 29/11/2020

      DSpace@NTUA (National Technical Univ. of Athens)

      redirect
      oaioai:dspace.lib.ntua.gr:1234567...
      Last time updated on 03/06/2016