Deagrarizacijski procesi koji su rezultat dugoročnih
promena demografskih i socijalnih obeležja
seoskog stanovništva snažno utiču na socijalno-
ekonomski položaj individualnih gospodarstava.
Autor razlikuje tri tendencije u razvoju
privatne poljoprivrede: gazdinstva s proširenom
reprodukcijom, zatim prostom i konačno umanjenom
reprodukcijom. Gazdinstva s proširenom
reprodukcijom pripadaju uglavnom čistim poljoprivrednim
domaćinstvima, ali i mešovitim
pa i nepoljoprivrednima. Prosta reprodukcija
najčešća je u mešovitih domaćinstava i delom
nepoljoprivrednih. Treća tendencija karakteristična
je za domaćinstva starih poljoprivrednika
i aktivnih nepoljoprivrednika. U našem selu dominantna
su gazdinstva s prostom reprodukcijom.
U nastavku članka autor analizira međuratnu i
posleratne faze privrednog razvoja i uporedo dinamiku
i smerove deagrarizacije stanovništva.
Članak završava analizom uticaja socijalno-đemografskih
specifičnosti i dostignutog nivoa deagrarizacije
na tendenciju u kretanju broja individualnih
gazdinstava po republikama i pokrajinama.The deagrarization processes that
resulted from longterm changes in
the demographic and social
characteristics of the village
population have had a great
influence on the socio-economic
position of private farms. The author
differentiates among three
tendencies in the development of
private agriculture and singles out
farms with expanded production,
simple production and reduced
production. Expanded production
usually occurs in purely
agricultural households, but also in
part-time and non-agricultural
ones. Simple production is usually a
characteristic of part-time and to a
certain extent of non-agricultural
households. The third tendency is
characteristic of households that
belong to aged farmers and to
active people who do not work in
agriculture. Households with simple
production are dominant in
Yugoslav villages.
The author then analyses the
interwar and postwar phases of
economic development and parallel
with that the dynamics and courses
of population deagrarization.
The article concludes by analysing
the influence of specifis
socio-demographic features, the
level of deagrarization and
tendencies of change in the number
of private farms in republics and
provinces
