Ammonia, Hydrochloric Acid, Hydrogen Sulfide, N-hexane, Nitric Compounds, and Sulfuric Acid in the Food Processing Industry

Abstract

Results of a literature search for peer-reviewed documents related to CO2 refrigeration and/or P2 opportunities for ammonia, hydrochloric acid, hydrogen sulfide, n-hexane, nitric compounds, and sulfuric acid, as used in the food manufacturing sector.Ope

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