In a new briefing paper, ‘Food, the UK and the EU: Brexit or Bremain?‘, Tim Lang and Victoria Schoen argue that post-Brexit the food world “will be characterised by volatility, disruption and uncertainty”, as the cost of imports will rise if sterling falls. They also discuss the urgent need for continued reform of the Common Agricultural Policy. In this extract from the paper, they explain how food and agriculture were central to the founding mission of the EU
