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Safety of phenylcapsaicin as a novel food pursuant to Regulation (EU) 2015/2283
Authors
Novel Foods and Food Allergens (EFSA NDA Panel) EFSA Panel on Nutrition
Publication date
1 June 2019
Publisher
'Wiley'
Doi
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Abstract
Peer reviewedPublisher PD
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Aberdeen University Research
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oai:aura.abdn.ac.uk:2164/14828
Last time updated on 03/09/2020
