CORE
CO
nnecting
RE
positories
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Research partnership
About
About
About us
Our mission
Team
Blog
FAQs
Contact us
Community governance
Governance
Advisory Board
Board of supporters
Research network
Innovations
Our research
Labs
research
Comparison of extraction methods for agriculture soil elemental analysis
Authors
Vclav tursa
Publication date
1 January 2012
Publisher
Vysoké učení technické v Brně. Fakulta chemická
Abstract
Tato bakalsk prce se zabv optimalizac postupu ppravy vzorku pd z vinic pro prvkovou analzu metodou ICP-MS. Prvn Äst prce pojednv o prvkov© analze a jejm vyuit v agrotechnice a ve vinastv, popisem toxickch a nutriÄnch vlastnost jednotlivch prvk a legislativou definujc pslun© koncentraÄn limity prvk v zemÄdÄlskch pdch. NslednÄ jsou popsny bÄnÄ uvan© metody prvkov© analzy jako jsou AES, AAS, rentgenov fluorescenÄn spektrometrie a ICP-MS. V dal Ästi bakalsk© prce jsou popsny metody odbÄru vzork a jsou diskutovny rozkladn© a extrakÄn postupy pro pravu vzork. Experimentln Äst prce se zabv porovnnm vybranch extrakÄnch metod (extrakce 2M HNO3 za studena, extrakce 2M HNO3 za horka, extrakce LuÄavkou krlovskou a mikrovlnn rozklad smÄs HNO3 a H2O2). Tyto metody byly aplikovny na certifikovan© materily pd. Pro analzu extrakt byla pouita technika ICP-MS. Nejlep vsledky vykazovala metoda extrakce 2M HNO3 za horka. Tato extrakce byla nslednÄ aplikovna na reln© vzorky pdy z vinice.This bachelor thesis handles with optimization of preparation process of soil samples from vineyards for elemental analysis performed by ICP-MS. First part of the thesis deals with element analysis and its usage in agrotechnics and viticulture, description of toxic and nutrition properties of individual elements and legislation defining appropriate concentration limits of elements in agricultural land. Next part describes commonly used methods for elemental analysis such as AES, AAS, roentgen fluorescence spectrometry and ICP-MS. Finally, sampling methods and methods for sample preparation such as digestion and extraction are described. Experimental part follows up comparison of selected extraction methods (2M HNO3 extraction, temperature assisted 2M HNO3 extraction, aqua regia extraction and microwave-assisted digestion using mixture of HNO3 and H2O2). These methods were applied on certified reference materials. Extracts were analysed by ICP-MS technique Best results were achieved by 2M HNO3 extraction. This extraction method was subsequently applied on real soil samples from vineyard.
Similar works
Full text
Open in the Core reader
Download PDF
Available Versions
Digital library of Brno University of Technology
See this paper in CORE
Go to the repository landing page
Download from data provider
oai:https://dspace.vut.cz:1101...
Last time updated on 31/01/2024
National Repository of Grey Literature
See this paper in CORE
Go to the repository landing page
Download from data provider
oai:invenio.nusl.cz:213000
Last time updated on 10/08/2016