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Food legislation and competitiveness in the EU food industry. Case studies in the dairy industry
Authors
H.J. Bremmers
B.M.J., van der Meulen
+3 more
K.J. Poppe
G.M.L. Tacken
J.H.M. Wijnands
Publication date
Publisher
Wageningen UR, LEI
Doi
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Abstract
Abstract is not available.
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Wageningen Yield
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oai:library.wur.nl:wurpubs/380...
Last time updated on 30/06/2015
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oai:library.wur.nl:wurpubs/380...
Last time updated on 12/11/2016
