the potential for enhancement of immunity in cats by dietary supplementation

Abstract

This study was conducted to examine the potential benefits of dietary supplementation on the feline immune system. Forty three cats (8 or 9 per group) were fed a low protein control diet (22.7% DM basis), the same diet supplemented with yeast-derived nucleotides, salmon oil or l-arginine or a commercial moist high protein diet (53.0% DM basis) for a period of five weeks. The low protein diets were formulated using a commercial moist diet base with added fat and starch and fed ad libitum, along with water. Specific immune assays showed that supplementation with arginine caused a significant enhancement of lymphocyte proliferative responses to the T-cell mitogen PHA after 35 days (P = 0.018), while supplementation with either nucleotides or salmon oil resulted in significant enhancement after both 14 (P = 0.0048, P <0.0001 respectively) and 35 days (both P <0.0001). Dietary supplementation with arginine, nucleotides or salmon oil each led to significant increases in blood leucocyte phagocytic activity after both 14 (P = 0.0003, P = 0.0077, P <0.0001 respectively) and 35 days (P <0.0001). This indicates that a number of dietary ingredients have the ability to modulate the immune system of healthy cats possibly resulting in a greater ability to fight infection and diseas