Population growth is in general constrained by food production, which in turn
depends on the access to water resources. At a country level, some populations
use more water than they control because of their ability to import food and
the virtual water required for its production. Here, we investigate the
dependence of demographic growth on available water resources for exporting and
importing nations. By quantifying the carrying capacity of nations based on
calculations of the virtual water available through the food trade network, we
point to the existence of a global water unbalance. We suggest that current
export rates will not be maintained and consequently we question the long-run
sustainability of the food trade system as a whole. Water rich regions are
likely to soon reduce the amount of virtual water they export, thus leaving
import-dependent regions without enough water to sustain their populations. We
also investigate the potential impact of possible scenarios that might mitigate
these effects through (1) cooperative interactions among nations whereby water
rich countries maintain a tiny fraction of their food production available for
export; (2) changes in consumption patterns; and (3) a positive feedback
between demographic growth and technological innovations. We find that these
strategies may indeed reduce the vulnerability of water-controlled societies.Comment: 11 pages, 3 figure