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Food as Industry, Food Tech or Culture, or even Food Forgotten? : A report on scenario skeletons of Swedish Food Futures
Authors
Rakel Alvstad
Shyam Kumar Basnet
+10 more
Jan Bengtsson
Anne Charlotte Bunge
Klara Eitrem Holmgren
Ingo Fetzer
Line J. Gordon
Malin Jonell
U. Martin Persson
Garry D. Peterson
Elin Röös
Amanda Wood
Publication date
1 January 2022
Publisher
Swedish University of Agricultural Sciences
Abstract
Abstract is not available.
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oai:pub.epsilon.slu.se:35023
Last time updated on 25/10/2024