CORE
🇺🇦
make metadata, not war
Services
Research
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Transformation alimentaire et principes de la bio sont-ils toujours compatibles aux yeux des consommateurs ?NATEXPO, Salon international des produits biologiques, Forum des Ingrédients biologiques
Authors
Fartsi Ida
Publication date
24 October 2021
Publisher
HAL CCSD
Abstract
NATEXPO, Salon international des produits biologiques, Forum des Ingrédients biologique
Similar works
Full text
Available Versions
HAL Descartes
See this paper in CORE
Go to the repository landing page
Download from data provider
oai:HAL:hal-03585770v1
Last time updated on 12/08/2022