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Desenvolvimento de novas metodologias para a identificação de proteínas durante o desenvolvimento de frutos do café (Coffea arabica L.).
Authors
G. S. C. ALVES
A. C. ANDRADE
+8 more
C. BLOCH JUNIOR
L. P. FREIRE
I. G. R. HEIMBECK
P. MARRACCINI
J. A. T. MELO
M. V. PRATES
N. G. VIEIRA
F. VINECKY
Publication date
1 January 2011
Publisher
Abstract
Abstract is not available.
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Last time updated on 29/09/2023
