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Germination as green biotechnological process to enhance the nutritional and bioactive profile of oat grains
Authors
Iván J. Jiménez-Pulido
Daniel Antonio de Luis
+5 more
Ana Belén Martín Diana
Cristina Martínez Villaluenga
Elena Peñas
Jara Pérez-Jiménez
Daniel Rico
Publication date
1 January 2022
Publisher
Abstract
Resumen del póster presentado a la 36th EFFoST International Conference: "Shaping the Production of Sustainable, Healthy Foods for the Future", celebrada del 7 al 9 de noviembre de 2022 en Dublin (Ireland).Peer reviewe
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Last time updated on 17/02/2023