CORE
🇺🇦
make metadata, not war
Services
Services overview
Explore all CORE services
Access to raw data
API
Dataset
FastSync
Content discovery
Recommender
Discovery
OAI identifiers
OAI Resolver
Managing content
Dashboard
Bespoke contracts
Consultancy services
Support us
Support us
Membership
Sponsorship
Community governance
Advisory Board
Board of supporters
Research network
About
About us
Our mission
Team
Blog
FAQs
Contact us
Comunicaciones Orales.-Combinación de HPLC-FLD y MCR-ALS para la cuantificación de HAPS en pimentón
Authors
Graciela M. Escandar
Teresa Galeano Díaz
+3 more
Rocío Laura Pérez
Olga Monago Maraña
Arsenio Muñoz de la Peña
Publication date
21 May 2020
Publisher
Abstract
Abstract is not available.
Similar works
Full text
Available Versions
DIGITUM Universidad de Murcia (España)
See this paper in CORE
Go to the repository landing page
Download from data provider
oai:digitum.um.es:10201/92421
Last time updated on 29/08/2023