Vliv krmných aditiv na konverzi živin a hmotnostní přírůstky masných křepelek

Abstract

The aim of this diploma thesis was to compile a literature review of the general breeding of Japanese quails and to perform an experiment to determine whether a selected combination of beneficial bacteria will have a positive effect on feed conversion, growth and health of Japanese quails. A total of 79 pieces of Japanese meat-type quails were included in the experiment, of which 27 were placed in the experimental groups and the remaining 52 were in the control groups. The Energys Křepelka Mini brand was fed to these groups throughout the breeding period. Immediately after hatching and every 7 days thereafter, all animals were weighed and these data were recorded. Data on the daily feed consumption of the individual groups were also recorded throughout the experiment. The results were subsequently derived from all acquired data. It was proved that the combination of probiotics chosen by us did not have a demonstrable effect on the monitored parameters. Possible reasons for these results are discussed in more detail in the Results and Discussion chapter