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Composition of foods : fruits and fruit juices : raw, processed, prepared /
Authors
Consumer Nutrition Center (U.S.)
Rena. Cutrufelli
+3Â more
Susan E. Gebhardt
Ruth H. Matthews
United States. Department of Agriculture. Human Nutrition Information Service.
Publication date
Publisher
[Washington, D.C.?] : U.S. Dept. of Agriculture, Human Nutrition Information Service : For sale by the Supt. of Docs., U.S. G.P.O.,
Abstract
Mode of access: Internet
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Last time updated on 18/11/2016
