A bioenergetic model was parameterized for herring (Clupea harengus) using information available in the literature. In this model, all components of the energy budget are functions of temperature and fish weight. The model is used to simulate herring growth and consumption in a coastal area of the northern Baltic proper. Simulated seasonal growth curves restrained to fit one weight per age class are similar to observed growth curves, indicating the importance of temperature in determining herring growth rates in the Baltic. Calculated food consumption and conversion efficiencies are compared with other published estimates
