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EFECTO DEL ENVASADO EN LA VIDA ÚTIL DE CARNE DE TERNERA CACHENA PROCEDENTE DE DIFERENTES SISTEMAS DE EXPLOTACIÓN
Authors
Franco D., Rivero C. J., Fernández M., Justo J. R., Lama J., Moreno T., García-Fontán M. C., Lorenzo J. M. González R. M.
Publication date
1 December 2011
Publisher
Red CONBIAND
Abstract
Abstract is not available.
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Last time updated on 14/10/2017
