The Behavior in Foods
- Authors
- A Bolotin
- A El-Shibiny
- A Maldonado
- B Fleuchot
- B Thevenard
- C Foucaud
- C Letort
- D Ercolini
- DB Diep
- DB Diep
- DE Withworth
- E Caplice
- EL Anderssen
- F Rul
- G-JE Nychas
- G-JE Nychas
- GA Uhlich
- H Zhu
- HH Hauge
- HR Vasanthi
- I Ferrocino
- IF Nes
- J Rocha-Estrada
- JB Bruhn
- JC Slaughter
- JE Corry
- JH Choo
- JJ Huang
- JM Jay
- KB Xavier
- KW Widmer
- L Herve-Jimenez
- L Herve-Jimenez
- L Lu
- L Molina
- L Navarro
- L Wang
- LH Stanbridge
- M Angelis De
- M Fujiya
- M Givskov
- M Gobbetti
- M Gobbetti
- M Hentzer
- M Ligowska
- M Ndagijimana
- MA Davis
- MHJ Sturme
- MJ Desmazeaud
- MS Medina-Martìnez
- MY Galperin
- P Hols
- P Williams
- PE Kristiansen
- R Cagno Di
- R Cagno Di
- R Cagno Di
- R Hutkins
- R Wang
- S Ahrne
- S Schauder
- S Shahbal
- S Sieuwerts
- SF Park
- TH Jakobsen
- UM Pinto
- V Sperandio
- VA Blana
- W Fast
- YY Adar
- Publication date
- Publisher
- 'Springer Science and Business Media LLC'
- Doi