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Vitamin C and lutein content of northern highbush blueberry (Vaccinium corymbosum L.) juice processed using freezing and thawing
Authors
A Alves-Rodrigues
A Bunea
+30 more
A Gryszczyńska
A Mazurek
A Michalska
ADR Castrejón
B Mou
C Brownmiller
D Chevalier
D Li
D Marinova
E Murillo
J Lee
J Markowski
JA Rothwell
JD Wightman
K Nyyssonen
K Skupień
K Stewart
KA Lashmanova
LR Howard
M Rossia
MW Davey
N Sinelli
P Capek
R Nadulski
R Nadulski
RA Moyer
RCH Caldwell
RL Roberts
S Oancea
V Lohachoompol
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Publisher
'Springer Science and Business Media LLC'
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Last time updated on 20/06/2021