Managing Protein in Spring Wheat with Aerial and Satellite Imagery

Abstract

Nitrogen fertilizer application can help wheat growers increase crop value and marketability by increasing grain quality. Nitrogen (N) is often applied at heading as a method of increasing protein content and therefore quality of wheat. Our objectives were to obtain spectral signatures of wheat under various N rates (0, 72, 180, 234 kg N ha-1), test various spectral methods of identifying crop stress, and observe the grain protein response to a midseason N application. Spectral data from satellite and aerial platforms were compared to preseason N treatments and flag-leaf tissue samples. Spectral data correlated well with preseason and flag leaf tissue analysis (r2 = 0.58-0.82). Grain protein increased on plots that received an additional 54 kg of N ha-1 at anthesis almost 2% in the N stressed plots (72 kg N ha-1) and 0.3-0.4% on plots with sufficient N (234 and 180 kg N ha-1). Wheat stress detected and managed with help from satellite and aerial platforms could help growers increase revenue and decrease N over-application

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