Application of edible films containing probiotics in food products
- Authors
- A Concha-Meyer
- A Dafe
- A De Prisco
- A Guimaraes
- A Silva-Weiss
- A Zoghi
- A Zoghi
- AM López de Lacey
- AM López de Lacey
- B Ebrahimi
- B Ghanbarzadeh
- C Iaconelli
- C Soukoulis
- C Soukoulis
- C Soukoulis
- C Soukoulis
- C Soukoulis
- CG Gallego
- D Cizeikiene
- DZ Suput
- E Abdollahzadeh
- E Basiak
- E Shigematsu
- EA Choi
- EE Pérez
- EE Tymczyszyn
- ER Farnworth
- F Garavand
- F Haffner
- F Pavli
- F Pavli
- FM Fakhouri
- G Ward
- GA Nayik
- GM Maciel
- H Gialamas
- I Dianin
- I García-Argueta
- I García-Argueta
- J Burgain
- J Prasad
- JF Su
- JL Lusk
- JT Martins
- K Krogars
- L Sánchez-González
- L Sánchez-González
- L Yonekura
- M Rouhi
- MA Rojas-Graü
- MH Abd El-Salam
- MH Ly
- MJ Tavera-Quiroz
- MK Tripathi
- MR Hadiani
- MR Hadiani
- MS Tapia
- N Fu
- N Romano
- NS Foroutan
- O Pereira
- O Pereira
- O Rompothi
- OL Ramos
- P Bustos
- P Kanmani
- P Singh
- PHP Prasanna
- PJ Espitia
- R Altamirano-Fortoul
- RE González-Cuello
- RI Corona-Hernandez
- RM Thushara
- S Behboudi-Jobbehdar
- S Galus
- S Pandhi
- S Phovisay
- SA Valencia-Chamorro
- T Huq
- U Shah
- V Falguera
- W Thakhiew
- Publication date
- Publisher
- 'Springer Science and Business Media LLC'
- Doi
Abstract
Abstract is not available.Similar works
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Last time updated on 29/04/2021