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Postmortem degradation of white fish skeletal muscle (Sea bass, Dicentrarchus labrax) : fat diet effects on in situ dystrophin proteolysis during the prerigor stage
Authors
C. Astier
Y. Benyamin
+9 more
Claire Bonnal
Geneviève Corraze
D. Covès
J. Fleurence
Anne Gelineau
M.C. LEBART
A. Marcilhac
F. Raynaud
Chloe Roustan
Publication date
1 January 2001
Publisher
Springer Verlag
Abstract
International audienc
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oai:HAL:hal-02679973v1
Last time updated on 23/03/2021