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On line infrared measurements in food processing
Authors
M. Crochon
A. Davenel
+3Â more
M.F. Devaux
J. Pourcin
P. Verlaque
Publication date
2 March 1988
Publisher
HAL CCSD
Abstract
National audienc
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oai:HAL:hal-02782755v1
Last time updated on 23/03/2021