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Manufacturing Characteristics and Its Color Change of Chewing Gum coated Various Polyols
Authors
Brygidyr AM
Deshpande A
+13 more
Dodds MW
Dong C
Flanyak J
Hartel RW
Isokangas P
Kacena R
Machiulskiene V
Onyper SV
Wilkinson L
Zumbe A
안혜령
정월계
조은희
Publication date
Publisher
'Culinary Society of Korea'
Doi
Abstract
Abstract is not available.
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Last time updated on 23/01/2021